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Davidoff Nicaragua Box-Pressed Robusto

The Davidoff Nicaragua Box-Pressed Robusto comes in 12-count boxes priced at $217.20, packing a 5"x48 box-pressed format that feels substantial in hand. This Nicaraguan puro uses habano oscuro wrapper from volcanic soil regions, delivering full-strength smoke perfect for experienced smokers. While its construction shows Davidoff's signature precision, the real star is its bold flavor profile that dominates without overwhelming.

Key Specifications

  • Brand: Davidoff Cigars
  • Box Price: $217.20
  • Format: Box of 12
  • Size: Robusto (5" x 48)
  • Wrapper: Nicaraguan Habano Oscuro
  • Strength: ★★★★☆

Smoking Experience Breakdown

First Third

The initial draws hit with black pepper spice and cedar notes, accompanied by visible smoke output that's medium-heavy. The box-pressed shape creates slightly tighter draws than round robustos, needing deliberate puffs to maintain combustion. I detected faint sweetness reminiscent of unrefined cane sugar beneath the spice wallop.

Mid Section

At the 30-minute mark, earthy coffee bean and dark chocolate flavors emerge through the Nicaraguan tobacco core. The burn line stays razor-sharp without touch-ups, creating firm white ash. Some smokers report slight tongue tingle from accumulated nicotine - pair with sweet drinks if sensitive.

Final Stretch

The last third introduces creamy oak textures and dried fruit undertones, though tar buildup near the nub becomes noticeable. Most enthusiasts recommend stopping at about 1.5" remaining to avoid bitterness. Smoking time averages 70 minutes when paced leisurely.

Nicaraguan Powerhouses Comparison

  • Padron 1964 Robusto: 5"x50, earthier profile with cocoa-nutty core
  • My Father Le Bijou Robusto: 5.25"x52, heavier leather/pepper intensity
  • Liga Privada No.9 Robusto: 5"x52, chocolate-forward with looser draw
  • Oliva Serie V Melanio: 5"x50, smoother espresso-cocoa transition

Blending Background

Released in 2013 as Davidoff's first non-Dominican blend, this cigar combines fillers from Estelí's volcanic fields with Jalapa valley binder leaves. The dark habano oscuro wrapper undergoes extended fermentation to develop its signature oil sheen. While rolled in Dominican Republic facilities, over 80% of components originate from Nicaragua's prime growing regions.

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