This box-pressed figurado immediately grabs attention with its chocolate-brown wrapper slicked with oil. The 5.5" x 52 stick feels substantial in hand, its dense roll promising serious smoke output. While priced at $315/box, the Nicaraguan puro delivers old-school Cuban vibes with modern construction - a Pete Johnson creation that's been vanishing from shelves since 2003.
The pre-light draw offers damp earth and barnyard notes. Upon ignition, black pepper spray hits the tongue - think cracked peppercorns mixed with espresso grounds. By the ½" mark, dark chocolate emerges through the spice haze. Burn line stays razor-sharp despite the box-press shape.
At the band point, wood flavors take center stage - charred cedar planks drizzled with molasses. Retrohales reveal unexpected floral notes, though new smokers might find the nicotine punch noticeable. Smoke production stays moderate, with gray ash holding strong in ¾" chunks.
The last third brings leathery bitterness balanced by walnut skins. Some tar buildup occurs past the nub, common in tightly-packed figurados. Smart smokers stop at 1½" remaining to avoid harshness. Post-smoke aftertaste lingers with cocoa powder dryness.
The Cojonu 2006 particularly shines after 6+ months of humidor rest, when its harsh edges mellow into complex layers. While not Don Pepin's most adventurous blend, it delivers exactly what box-press enthusiasts crave - structured smoking mechanics with earthy Nicaraguan soul. How do you prefer your figurados - traditional round or box-pressed?
