This Drew Estate banger comes in a hefty 7"x54 double corona format, priced at $444.60 for 24 sticks. Born from a secret blend that wasn't even meant for public release, it's wrapped in Connecticut Broadleaf Maduro that's been fermented for 18+ months. Perfect for when you want to marinate in complex flavors for 90+ minutes.
Punches you with dark chocolate ganache and black coffee notes. That Brazilian Mata Fina binder comes through as wet earth undertones. Smoke production? Thicker than a milkshake.
Leather and cedar take center stage, but there's this sneaky caramel sweetness that keeps it from being too macho. Ash holds strong for 2+ inches if you're gentle.
Baking spices and toasted nuts emerge, though nicotine starts creeping up around the last inch. Wise to put it down before the tar train arrives.
Mexican San Andrés wrapper feels like oiled leather. The triple cap holds firm even when nubbed. These age beautifully - try resting them 18-24 months to mellow the intensity.
Pair with peated Scotch (think Lagavulin 16yr) to match its smokey swagger. Morning smokers - grab the robusto size instead unless you want nicotine legs.
