This coffee-kissed Dominican creation comes box-pressed with a Brazilian Maduro wrapper that's slightly lighter than most maduros. At 5" x52 ring gauge, the robusto feels dense in hand yet draws effortlessly. Retailers price boxes of 20 around $160, positioning it as an upper-tier daily smoke rather than special occasion material. The infusion process adds aromatic coffee notes without overwhelming the core tobacco flavors - think latte art rather than espresso shot.
First Third: Immediate cold draw reveals damp coffee grounds and faint maple sweetness. Initial puffs deliver heavy smoke output with roasted nut flavors. The coffee infusion manifests as aroma more than taste - like sniffing freshly opened espresso beans while chewing tobacco leaves.
Middle Third: Dominican earthiness emerges through baking spice curtain. Burn line stays razor-sharp despite outdoor humidity. Noticeable nicotine tingle develops by midpoint - stronger than typical medium-rated cigars. Retrohale sparks white pepper zing that cuts through sweetness.
Final Third: Maduro wrapper asserts itself with leathery depth. Coffee elements fade into generic sweetness as tar accumulates near cap. Last inch turns slightly bitter, suggesting 45-minute optimal smoking window rather than nubbing potential.
The oily wrapper maintains structural integrity despite thin veins. Triple-seam cap peels cleanly with punch cut. After three weeks in 65% humidity, combustion improved significantly - fresh boxes might require dry-boxing. Pairing with cold brew enhances cocoa notes while bourbon amplifies spice components.
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