Let's cut straight to the chase with this chunky Nicaraguan stick. The ACID Deep Dish Gordo hits your humidor as a 5x58 box-pressed beast wrapped in blue-infused Sumatra leaf. At $236.16 for 24 cigars, it's that weird cousin of traditional smokes - part art project, part dessert course. Drew Estate keeps things interesting with their signature herbal infusions, making this a conversation starter whether you love it or hate it.
The initial puffs hit like blueberry pancake syrup - artificial sweetness upfront with earthy undertones. Smoke production stays moderate despite the fat ring gauge. Watch for that telltale ACID scent clinging to your clothes hours later.
Hazelnut and burnt sugar notes emerge as the burn line crosses the band. The box-press shape starts affecting combustion - occasional touch-ups needed. Retrohale brings unexpected white pepper tingle through the sweetness.
Last two inches ramp up the nicotine while maintaining dessert vibes. Expect chocolate malt flavor battling accumulating tar. Most users ditch it before the nub due to intensifying herbal infusion.
Rolled in Drew Estate's Estelí facility, these scream Nicaraguan craftsmanship with a NYC art school twist. The blue-infused wrapper isn't just marketing - that unnatural hue comes from their secret botanical tea baths. Storage pro tip: Keep these separated unless you want your whole collection smelling like a head shop.
