This compact 3¾"x42 petit corona from PDR Cigars punches above its weight class with a Dominican-Nicaraguan core wrapped in Ecuadorian Criollo 98 leaf. Originally crafted for European palates, the El Criollito Perla now charms U.S. smokers seeking a 30-minute flavor bomb at $3 per stick. Let's dissect why this short filler blend became an accidental crowd-pleaser.
The initial puffs deliver baking spices and caramelized nuts - think almond brittle dusted with cinnamon. By the midway point, the Nicaraguan filler pushes through with roasted coffee beans and bitter cocoa intensity. The final third surprises with a creamy finish, though watch for slight tar buildup if smoked too fast.
Using the Cuban entubado rolling technique, PDR achieves remarkable burn consistency for a short filler cigar. The slightly box-pressed shape feels ergonomic between fingers. While the thin cap requires careful cutting, it maintains structural integrity to the nub.
Try with espresso (cuts through the sweetness) or aged rum (accentuates caramel notes). Avoid heavy beers that might overpower the delicate balance.
